Buckwheat is an agricultural product with high commercial value that can be grown in every region of our country in about 3 months. Buckwheat, which belongs to the sorrel family, is not related to grains (wheat, barley, oats,

Industrial palm oil is oil obtained from the fruits of the palm tree.It is also named palm oil.This oil is a kind of vegetable oil used especially in the food industry. Palm oil is processed by extracting it from the fru

 Cocoa butter is the natural fat obtained during the processing of cocoa beans. It is obtained by grinding, pressing and cooling cocoa beans.Cocoa butter is used in various food products, especially in the productio

Milk powder - a very strong and nutritious milk product obtained by grinding condensed dry matter after some of the water in the raw milk evaporates.Milk powder; It is a very rich product in terms of protein, calcium and phos

Flavorings and colorants are essential ingredients used in the food industry to improve the flavor and appearance of products.Flavorings are substances used to impart desired flavor and odor profiles to food products.They can

Colorants are used to give desired color tones to food products. They can be obtained naturally or artificially and are used to increase the visual appeal of products. Especially in products such as beverages, confectionery,

Nutritional supplements are not consumed as food alone or are not used as food raw materials or excipients; with nutritional value or without it; These substances are used to protect, correct or prevent undesirable changes in

Starch is made from wheat, corn, rice and potatoes and  used as a hydrocolloid in the food industry.CORN STARCHPREGELIZED STARCHWHEAT STARCHPOTATO STARCHMODIFIED STARCHS